French Strawberry Glace Pie
French Strawberry Glace Pie is an moderately easy dinner. Made with 1 qt. strawberries, 2/3 c. water, 1 c. sugar, 3 tbsp. cornstarch and 1/3 c. water, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Wash, drain and hull 1 quart strawberries.
Simmer together about 3 minutes 1 cup strawberries and 2/3 cup water.
Blend sugar, cornstarch and 1/3 cup water; add to boiling mixture.
Boil 1 minute, stirring constantly.
If desired, spread cream cheese on bottom of cooled baked pie shell.
Save out 1/2 cup choice berries for garnish.
Put remaining 2 1/2 cups berries in baked pie shell.
Cover with cooked mixture and garnish with the 1/2 cup berries.
Refrigerate until firm, about 2 hours.
π· Perfect Pairings
Complete your meal with these
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