French Silk Chocolate Pie
French Silk Chocolate Pie is an moderately easy dinner. Made with 1 baked 8-inch pie shell, 1/2 c. butter, 3/4 c. sugar, 2 sq. or 2 oz. unsweetened chocolate and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Beat butter at low speed until very creamy.
Gradually add sugar; beat at low speed until very creamy.
Melt chocolate and cool; then add to batter a little at a time.
Continue to beat until creamy.
Add vanilla; then add 1 egg.
Mix into batter 3 to 5 minutes at medium speed.
Repeat with second egg.
Pour into pie shell.
Refrigerate.
Top with whipped cream and chocolate shavings.
π· Perfect Pairings
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