French Pudding
French Pudding is an moderately easy dinner. Made with 1 c. melted butter, 2 c. coconut, 2 c. flour, 1/2 c. sugar and 2 pkg. instant vanilla pudding, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix butter, coconut, flour and sugar and bake at 300Β° for 35 minutes or until brown, stirring often.
After the crumbs have cooled, put 1/2 in the bottom of a greased 9 x 13-inch pan.
Mix pudding according to directions, using milk.
After partially set, pour over crumbs.
Prepare Dream Whip or Cool Whip.
Spread over the pudding mixture.
Add remaining crumbs on the top and chill.
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