French Onion Soup
French Onion Soup is an easy dinner. Made with croutons, 3/4 lb. onions, sliced very thin, 4 tbsp. oleo, 6 c. chicken stock or bouillon and parmesan cheese, grated, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Brown onions in butter; add stock and cook slowly until onions are soft.
Serve with croutons and sprinkle with grated Parmesan cheese.
π· Perfect Pairings
Complete your meal with these
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