French Onion Scalloped Potatoes
French Onion Scalloped Potatoes is an moderately easy dinner. Made with 6 large potatoes, 3 tbsp. butter, 3 tbsp. flour, 1 1/2 c. milk and 1 c. shredded cheese (velveeta), this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Peel and slice potatoes.
Cook in microwave on High for about 8 minutes in 2 tablespoons water.
Meanwhile, make white sauce with butter, flour and milk.
Add cheese and onion dip.
Let cheese melt and stir until smooth.
Drain potatoes and place in 2-quart baking dish.
Pour sauce over potatoes.
Bake 30 minutes in a 350Β° oven.
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