French Onion and Cream Potatoes
French Onion And Cream Potatoes is an easy dinner. Made with 1 kilo (2 pounds potatoes), 600 mis (2 1/2 cups) whipping cream and 2 packets french onion soup (dry), this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Peel and thinly slice potatoes.
Mix cream and French onion soup together.
Layer sliced potatoes in a casserole dish.
Pour cream and soup mixture over top.
Cook slowly in a preheated oven 350 degrees for 40 minutes.
π· Perfect Pairings
Complete your meal with these
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