French Green Bean Casserole
French Green Bean Casserole is an moderately easy dinner. Made with 2 cans french green beans, 2 cloves garlic, 1 tsp. salt, 4 tbsp. butter and 4 tbsp. flour, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Boil for 20 minutes the green beans, garlic and salt.
Cook until thick the butter, flour, milk, salt and chili powder.
Layer drained beans, mushrooms, almonds and sliced cheese.
Cover with half of the sauce.
Repeat until all used.
Top with Post Toasties or bread crumbs.
Sprinkle with paprika.
Bake 45 minutes at 350Β°.
Serves 12.
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