French Fried Cheese Bits
French Fried Cheese Bits is an moderately easy dinner. Made with 1 lb american cheese, 1/2 c milk, 1/2 c sifted flour, 1 egg and 1 c fine crumbs, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Cut cheese into 1/2 to 1 inch cubes.
Dip in milk and then flour.
Roll the cubes in egg and then in fine crumbs.
Fry cheese bits in deep Crisco heated to about 365Β° (or when an inch cube of bread browns in 60 seconds).
Fry about one minute, or until as brown as desired.
Drain on absorbent paper and serve very hot.
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