French Dressing
French Dressing is an moderately easy dinner. Made with 2 c. olive or salad oil, 1/2 c. red wine vinegar (garlic flavor), 2 tsp. salt, 2 tsp. freshly ground pepper and 2 tsp. wet mustard, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat with an eggbeater and store in refrigerator in covered container.
If it separates, just let it stand for a while at room temperature.
Always shake well before using.
π· Perfect Pairings
Complete your meal with these
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