French-Cut Green Bean Casserole
French-Cut Green Bean Casserole is an moderately easy dinner. Made with 2 tbsp. butter, 2 tbsp. flour, 1/4 tsp. salt, 1 c. chicken broth and 1 small glass kraft cheese spread, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Make cream sauce of all but the green beans and cracker crumbs.
Pour sauce mixture over the green beans.
Top with Ritz cracker crumbs.
Bake at 350Β° only until bubbly.
π· Perfect Pairings
Complete your meal with these
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