French Coconut Pie
French Coconut Pie is an moderately easy dinner. Made with 3 eggs, 1 tbsp. vinegar, 1 tbsp. vanilla, 1 1/2 c. sugar and 1 c. coconut, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Mix butter, eggs, vanilla and vinegar together.
Add sugar and coconut.
Pour in 2 unbaked 9-inch pie crusts.
Cook at 300Β° for about an hour or until brown.
Makes 10 servings.
Approximate preparation time: 10 to 15 minutes.
π· Perfect Pairings
Complete your meal with these
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