French Coconut Pie
French Coconut Pie is an moderately easy dinner. Made with 1 1/2 c. sugar, 1 stick margarine, melted, 1 tbsp. flour, 1/3 c. buttermilk and 3 whole eggs, well beaten, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Mix sugar and margarine, then flour, milk and eggs into that mixture.
Add coconut and pour into an unbaked pie crust.
Bake at 325Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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