French Coconut Pie
French Coconut Pie is an moderately easy dinner. Made with 1 1/2 c. sugar, 6 tbsp. buttermilk, 2/3 stick margarine, softened, 3 eggs and 1 c. angel flake coconut, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream softened margarine and sugar.
Add buttermilk and eggs. Mix, then add vanilla and coconut.
Mix thoroughly.
Pour into unbaked pie crust.
Bake at 350Β° for 45 minutes or until set.
π· Perfect Pairings
Complete your meal with these
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