French Chocolate Pie
French Chocolate Pie is an easy dinner. Made with 1/2 c. butter, 3/4 c. sugar, 2 sq. baker's chocolate, 2 eggs and 2 c. cool whip, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Cream butter and sugar.
Stir in cooled, melted Baker's chocolate.
Add eggs, one at a time, beating at high speed for 5 minutes after each addition.
Fold in Cool Whip.
Pour into a baked 9-inch pie shell.
Chill until firm (about 2 hours) or freeze.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment