French Buttercream Cookies
French Buttercream Cookies is an moderately easy dinner. Made with 1 1/2 c. powdered sugar, 1 tsp. cream of tartar, 1 c. softened butter, 1 tsp. baking soda and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In large bowl, combine ingredients.
Chill dough for 30 minutes.
Into 3/4-inch balls.
Place, 2 inches apart, on cookie sheet; flatten with fork.
Sprinkle with sugar.
Bake at 350Β° for 5 to 8 minutes.
Don't let get brown.
π· Perfect Pairings
Complete your meal with these
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