French Breakfast Puffs
French Breakfast Puffs is an moderately easy dinner. Made with 1/3 c. shortening, 1/2 c. sugar, 1 egg, 1 1/2 c. sifted flour and 1 1/2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Preheat oven to 350Β°.
Mix shortening, sugar and egg. Sift flour, baking powder, salt and nutmeg.
Stir in alternately with milk.
Fill greased muffin cups 2/3 full.
Bake 20 to 25 minutes until golden brown.
Immediately roll in melted butter, then in mixture of sugar and cinnamon.
Makes 12 medium puffs.
π· Perfect Pairings
Complete your meal with these
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