French Beef Slice
French Beef Slice is an moderately easy dinner. Made with 1 lb. ground beef, 1 medium onion, chopped, 1 medium bell pepper, chopped, 1 (10 1/2 oz.) can cheddar soup and 1 (10 1/2 oz.) can tomato soup, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350Β°.
Brown meat, onion and bell pepper in a large skillet.
Add soups and heat thoroughly.
Cut top off bread. Remove inside of loaf, tearing into small pieces and add to meat mixture.
Pour hot mixture into hollowed loaf.
Cover with shredded Cheddar cheese.
Bake for 10 minutes or until cheese has melted.
Cut in one-inch slices and serve hot.
Yields 6 to 8 servings.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment