French Apple Pie
French Apple Pie is an moderately easy dinner. Made with 2 cans apple pie filling, ground cinnamon, 3/4 c. milk, 1/2 c. bisquick and 2 eggs, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Grease deep dish pie plate or large Corning Ware dish.
Put in pie filling and sprinkle with cinnamon to taste.
In medium size bowl, mix milk, Bisquick, eggs and margarine.
Beat on high for 1 minute.
Pour mixture over pie filling.
Sprinkle with Streusel.
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