Freezer Sweet Dill Pickles
Freezer Sweet Dill Pickles is an moderately easy dinner you can prepare in about 1 hour 18 minutes. Made with . (3-inch long) unwaxed cucumbers, cut into 1/8 inch slices (equals 4 c., sliced), . onion, cut into 1/8 inch slices, . salt, . water and to 1 c. sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
In a large bowl layer cucumbers and onion.
Sprinkle with salt and water and toss gently.
Cover and refrigerate for 4 hours. Drain very well.
In small saucepan combine sugar, vinegar and dried dill.
Heat gently (do not boil) until sugar is melted, stirring constantly.
Remove from heat and allow to cool.
Pack drained vegetables in freezer containers and pour liquid over to cover.
Freeze; will be ready to eat as soon as they are defrosted.
π· Perfect Pairings
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