Freezer Pie Crust
Freezer Pie Crust is an easy dinner. Made with 5 lb. plain flour, 1 can butter or white crisco shortening, 1/2 c. sugar, about 1/8 c. salt (optional) and 3 c. water, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Work first 4 ingredients together in a large mixing pan.
Add water; mix well.
Make balls of dough about the size of an orange. Wrap in aluminum foil, then put in plastic Ziploc bags.
Makes 14 to 16 pie crusts.
π· Perfect Pairings
Complete your meal with these
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