Freezer Pie Crust
Freezer Pie Crust is an easy dinner. Made with 3 lb. shortening, 5 lb. flour, 2 tbsp. salt, 3 c. water and 1 c. white syrup, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Combine water and white syrup in a very large bowl.
Add all other ingredients and mix well.
Roll into crust size balls, wrap and freeze.
Rolls out great.
Makes 20 to 24 balls.
π· Perfect Pairings
Complete your meal with these
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