Freeze It and Forget It Fruit Salad
Freeze It And Forget It Fruit Salad is an moderately easy dinner. Made with 3/4 c. syrup, drained from fruit, 1 slightly beaten egg, 1/4 c. sugar, 1/2 tsp. salt and 1 1/2 tbsp. flour, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Combine syrup, egg, sugar, salt, flour and vinegar in saucepan.
Cook over medium heat, stirring constantly until thickened.
Add fruit to cooked mixture.
Chill Carnation in refrigerator tray until soft ice crystals form around edges of tray (10 to 15 minutes.)
Add lemon juice; whip very stiff (1 minute.)
Fold into fruit mixture.
Spoon into 6 cup mold.
Freeze until firm about 5 to 6 hours.
π· Perfect Pairings
Complete your meal with these
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