Frantic Chicken
Frantic Chicken is an easy dinner. Made with 1 frozen, cut-up chicken, 8 oz. barbecue sauce and 8 oz. water, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Place frozen, cut-up chicken in a large skillet.
Pour barbecue sauce over chicken.
Pour in water.
Cover.
Heat to boiling.
After a few minutes, separate chicken pieces.
Cover and reduce heat to medium heat.
Stir one or two times to get all pieces in the barbecue sauce.
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