"Frannie Bell's" Italian Cream Cake
"Frannie Bell'S" Italian Cream Cake is an moderately easy dinner. Made with 5 eggs, separated, 1 stick margarine, 1/2 c. crisco, 2 c. flour and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Cream sugar, margarine and Crisco.
Add flour, soda, buttermilk and vanilla.
Beat egg whites stiff, then fold in coconut.
Bake at 350Β° for 25 minutes.
π· Perfect Pairings
Complete your meal with these
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