Franks and Sauerkraut
Franks And Sauerkraut is an moderately easy dinner. Made with 1 (1 lb. 13 oz.) can sauerkraut, 1/2 ??? caraway seed, 1 tsp. brown sugar, 1 medium thinly sliced onion and 2 tbsp. margarine, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Combine sauerkraut, caraway seed, 1 teaspoon brown sugar, onion slices and margarine.
Place in shallow square baking dish.
Cut unpeeled apples into halves and remove cores.
Brush cut surfaces with margarine and sprinkle with brown sugar.
Arrange apple halves on the sauerkraut in a diagonal line across the center of the casserole.
Place 2 frankfurters on each side of the apple halves. Bake at 350Β° for 30 to 35 minutes.
Serve immediately.
π· Perfect Pairings
Complete your meal with these
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