Frank Burgers
Frank Burgers is an moderately easy dinner. Made with 1 can tomato soup, 1 1/2 lb. ground meat, browned and drained, 1 tsp. salt, 1 1/2 tsp. chili powder and 6 hot dog buns, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix 1/3 cup soup, ground beef, salt and 1 teaspoon chili powder and spread evenly on buns making sure to cover the edges. Then, firmly press hot dogs into meat; place on broiler pan.
Bake 12 to 15 minutes at 450Β°.
Cook onion and remaining chili powder in butter and add rest of soup and other ingredients; heat and serve over burgers.
π· Perfect Pairings
Complete your meal with these
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