Francaise'
Francaise' is an moderately easy dinner. Made with 1 c. chicken broth, 1/2 lemon, squeezed, 1/4 c. chopped onions, 3 to 4 garlic cloves, chopped and olive oil, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Saute chopped onions and garlic in olive oil.
Add Italian spices.
Add rest of ingredients.
Thicken with cornstarch.
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