Fragrant Baked Potatoes
Fragrant Baked Potatoes is an moderately easy dinner. Made with 3 tbsp. olive oil, 10 all-purpose potatoes, unpeeled and sliced 1/8-inch, 2 tbsp. minced fresh rosemary or 2 tsp. crumbled dried, 6 cloves garlic, peeled and 1/2 tsp. freshly ground black pepper, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Layer 1/3 of potatoes in lightly greased 13 x 9-inch baking dish.
Sprinkle with 1/3 rosemary, garlic and pepper.
Drizzle with 1 tablespoon oil.
Repeat layer twice more.
Gently pour chicken broth over all, taking care not to wash top layer of spices away.
π· Perfect Pairings
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