Four Pepper Pasta
Four Pepper Pasta is an moderately easy dinner. Made with 1/2 (16 oz.) pkg. mostaccioli or penne macaroni, salt (optional), 1 large red pepper, 1 large yellow pepper and 1 green pepper, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Prepare mostaccioli as label directs, using 2 teaspoons salt. Cut peppers and onions into 1/2-inch wide strips.
π· Perfect Pairings
Complete your meal with these
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