Four Day Sweet Pickles
Four Day Sweet Pickles is an moderately easy dinner. Made with 1 gal. cucumbers, 1/4 c. salt, 1 gal. water, 4 tsp. alum and 1 qt. cider vinegar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Thinly slice one gallon cucumbers.
Place in large crock or nonmetal container.
In separate pan, bring to boil one gallon water and salt.
Pour over cucumbers.
Weigh cucumbers down (i.e. cover with a plate turned upside-down and anchor with any clean heavy object to prevent floating).
Leave for 4 days.
π· Perfect Pairings
Complete your meal with these
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