Four-Cheese Stuffed Shells
Four-Cheese Stuffed Shells is an impressive dinner you can prepare in about 1 hour 16 minutes. Made with c 1% low-fat cottage cheese, c fat-free ricotta cheese, c crumbled blue cheese, chopped fresh parsley and large egg, lightly beaten, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Combine first 5 ingredients in a bowl; stir well, set aside
Coat a saucepan with cooking spray; add oil, and place over medium-high heat until hot
Add onion and garlic, and saute until tender
Stir in tomatoes, Italian seasoning, and salt; bring to a boil
Reduce heat, and simmer, uncovered, 15 minutes, stirring occasionally
Remove from heat and set aside.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment