Forget-Me-Not Cookies
Forget-Me-Not Cookies is an easy dinner. Made with 2 egg whites (room temperature), 1/8 tsp. salt, 2/3 c. sugar, 1 c. semi-sweet chocolate morsels and 1 c. pecans, chopped, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Preheat oven to 350Β°.
Beat eggs until foamy and white.
Add salt.
Continue to beat, gradually adding sugar until a stiff peak forms.
Fold in morsels and pecans.
Place on ungreased cookie sheet by the spoonful.
Place in oven and turn oven off.
Do not open door until the next morning.
Yields 40 to 60 cookies.
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