Foolproof Pie Crust
Foolproof Pie Crust is an moderately easy dinner. Made with 4 c. flour, 1 3/4 c. shortening, 1 tbsp. vinegar, 1 egg and 1/2 c. water, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Cream shortening, sugar and salt.
Mix together vinegar, egg and water.
Add flour; mix until easy to work with.
Add more flour if necessary.
Chill at least 1 hour before using.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment