Foolproof Pie Crust
Foolproof Pie Crust is an moderately easy dinner. Made with 4 c flour, 1 tbsp sugar, 2 tsp salt, 1 3/4 c shortening (use only shortening) and 1/2 c water, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In large bowl stir with fork the flour, sugar and salt.
Cut in shortening until crumbly.
In small bowl beat together water, vinegar and egg.
Add to flour mixture and stir until all ingredients are moistened.
Chill 1/2 hour.
π· Perfect Pairings
Complete your meal with these
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