Foolproof Pie Crust
Foolproof Pie Crust is an moderately easy dinner. Made with 4 cups all purpose flour, 1 3/4 cups spry, 1 tbsp. sugar, 2 tsp. salt and 1 tbsp. vinegar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
With fork, mix first 4 ingredients.
In separate bowl beat remaining ingredients.
Combine the 2 mixtures, stir with fork until moistened.
Then, with hand, mold into a ball.
Chill 15 minutes before rolling out.
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