Fondant for Chocolates
Fondant For Chocolates is an easy dinner. Made with 1 1/3 lb. confectioners sugar, 1/3 stick margarine, 1/2 can condensed milk and flavorings of choice, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Mix with hands until well blended.
Separate into dishes and tint with food coloring and flavoring to taste.
Roll into balls or patties and dip in chocolate.
Place on wax paper and cool or refrigerate.
π· Perfect Pairings
Complete your meal with these
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