Foil Dinner
Foil Dinner is an moderately easy dinner. Made with 1 serving fresh meat, 1 peeled, halved carrot, 1 peeled, halved potato, 1 sliced onion and seasoning, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Cut foil 12 x 12-inches square for each serving.
Place carrots and potato in center.
Cover with meat and onion.
Season and dot with butter.
Fold foil securely and bake at 400Β° for 1 hour.
Just about any meat may be used for this dinner including pork chops, small steaks, hamburger patty, ham or smoked sausage.
Very delicious.
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