Foil Baked Chicken
Foil Baked Chicken is an moderately easy dinner. Made with 1/2 c. water, 1/3 c. catsup, 1/3 c. vinegar, 1/4 c. brown sugar and 2 tbsp. worcestershire sauce, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
In bowl, blend together all ingredients except chicken.
Dip chicken in sauce.
Divide chicken in 4 to 6 serving-size portions, placing each serving on separate piece of heavy foil.
Pour about 1 teaspoon sauce over each portion of chicken; seal foil securely. Bake in 400Β° oven for 45 minutes.
Open foil packets; brush with remaining sauce.
Bake 15 minutes.
π· Perfect Pairings
Complete your meal with these
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