Fluffy Potato Casserole
Fluffy Potato Casserole is an moderately easy dinner you can prepare in about 1 hour 18 minutes. Made with c. mashed potatoes, (8 oz.) pkg. cream cheese (room temperature), small onion, finely chopped, eggs and . flour, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Put potatoes into large bowl of electric mixer.
Add cream cheese, onion, eggs and flour.
Beat at medium until light and fluffy.
Salt and pepper as needed.
Spoon into a 9-inch square baking dish.
Sprinkle canned onions over top.
Bake at 300Β° for 35 minutes.
Makes 6 to 8 servings.
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