Fluffy Lemon Pie
Fluffy Lemon Pie is an moderately easy dinner. Made with 1/2 c. sugar less 1 tbsp., juice of 1 lemon, 3 egg yolks, 3 egg whites and 1 baked pie crust, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Beat sugar, juice, egg yolks and lemon peel together.
Cook in double boiler until thick.
Beat egg whites and fold into mixture.
Put into pie crust and bake at 350Β° until slightly brown.
Serve with whipped cream on top.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment