Fluffy French Toast
Fluffy French Toast is an moderately easy dinner. Made with 1 1/3 cups milk, 2 eggs, beaten, 1/2 cup flour, 1/2 teaspoon salt and 1/2 baking powder, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Place 1 cup milk in shallow dish.
Combine beaten eggs, flour, salt, and baking powder in another shallow dish; add 1/3 cup milk and blend. Melt shortening in skillet.
Dip bread, one slice at a time, into milk, then into egg mixture.
Turn to coat both sides of bread.
Place bread in skillet; cover and cook over low heat until bread is golden brown on one side. Turn, cover, and cook until other side is golden brown.
Serve immediately.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment