Florida Key Lime Pie
Florida Key Lime Pie is an moderately easy dinner. Made with 1 (9-inch) baked single pie crust, 3 tbsp. toasted almonds, very finely ground, 1 (8 oz.) pkg. lite cream cheese, 1 (14 oz.) can sweetened condensed milk and 1 (8 oz.) carton lime low-fat yogurt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Beat cream cheese until fluffy; add sweetened condensed milk gradually until well blended.
Beat in yogurt, lime peel and food coloring until smooth.
In a separate bowl, whip the cream with sugar until small peaks form.
Gently fold 3/4 of the whipped cream into the cream cheese mixture.
Line the baked, cooled pie crust with 2 tablespoons almonds.
Spoon filling on top.
Chill at least 3 hours; garnish with remaining whipped cream, lime slices and 1 tablespoon toasted almonds if desired.
π· Perfect Pairings
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