Florentine Salad

Name: Florentine Salad
Ingredients: 1 (3 oz.) box lemon jello; 1 1/2 tbsp. vinegar; 1/2 c. salad dressing; 1/4 tsp. salt; 1/2 c. celery, chopped fine; 1 tbsp. onion, minced; 1 c. frozen chopped spinach, cooked; 3/4 c. cottage cheese

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Florentine Salad is an moderately easy dinner. Made with 1 (3 oz.) box lemon jello, 1 1/2 tbsp. vinegar, 1/2 c. salad dressing, 1/4 tsp. salt and 1/2 c. celery, chopped fine, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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#Salad #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

1 (3 oz.) box lemon jello

1 1/2 tbsp. vinegar

1/2 c. salad dressing

1/4 tsp. salt

1/2 c. celery, chopped fine

1 tbsp. onion, minced

1 c. frozen chopped spinach, cooked

3/4 c. cottage cheese

👨‍🍳 Instructions

Dissolve jello in 3/4 cup boiling water.

Add 1/2 cup cold water.

Stir in vinegar, salad dressing and salt and cool until almost firm.

Then add spinach (drained), onion, celery and cottage cheese.

Chill until firm.

Cut in squares and serve on salad greens.

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