Flan
Flan is an moderately easy dinner. Made with 1 c. evaporated milk, 1 c. condensed milk, 4 eggs, 1/4 tsp. vanilla and 1 to 2 tbsp. rum (optional), this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Caramelize white sugar in a pan.
Coat a baking pan with the sugar syrup.
Beat flan ingredients until smooth and immediately pour over sugar syrup.
Cook in "water bath" at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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