Flan
Flan is an moderately easy dinner. Made with 1 c. sugar, 4 eggs, beaten, 1 (14 oz.) can sweetened condensed milk, 1 3/4 c. milk and 2 tsp. vanilla extract, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Pour sugar into a 10-inch heavy or cast-iron skillet; place over medium heat, stirring constantly with a wooden spoon until sugar melts and becomes light golden brown.
Pour syrup into a 9-inch round cake pan.
Set aside.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment