Flaky Pie Crust
Flaky Pie Crust is an moderately easy dinner. Made with 3 c. sifted flour, 1 tsp. salt, 1 1/4 c. shortening, 5 tbsp. cold water and 1 tbsp. vinegar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Blend together flour, salt and shortening.
Mix egg, water and vinegar together.
Pour over flour mixture.
Roll out on floured surface.
Makes two double crust pies or four pie shells. May also be stored in the refrigerator up to 10 days.
π· Perfect Pairings
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