Flaky Biscuits(Low-Fat)
Flaky Biscuits(Low-Fat) is an easy dinner. Made with 2 c. sifted flour (all-purpose), 3 tsp. baking powder, 1/2 tsp. salt, 1/4 c. vegetable oil and 2/3 c. skim milk, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 450Β°.
Sift flour, baking powder and salt together into mixing bowl.
Pour oil and milk together and add to flour mixture.
Mix and pour out on floured surface.
Knead about 10 times.
Roll out to 1/2-inch thickness.
Cut with medium-size cutter and bake for 12 to 15 minutes.
π· Perfect Pairings
Complete your meal with these
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