Five-Hour Beef Stew
Five-Hour Beef Stew is an moderately easy dinner. Made with 2 lb. beef stew meat, cut up, 2 potatoes, 2 celery stalks, 4 carrots and 1 onion, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Bake at 250Β° for 5 hours in iron skillet or Dutch oven.
Cover dish.
π· Perfect Pairings
Complete your meal with these
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