Five Flavor Cake
Five Flavor Cake is an moderately easy dinner. Made with 1 c. margarine, 1/2 c. shortening, 3 c. sugar, 5 eggs and 3 c. flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream margarine, shortening and sugar until fluffy, about 5 to 10 minutes.
Beat eggs and add to mixture.
Sift flour and baking powder.
Alternately add milk and flour to margarine.
Add 5 flavors and blend well.
Pour batter into greased tube pan.
Bake at 325Β° for 1 hour and 15 minutes or until toothpick comes out clean.
π· Perfect Pairings
Complete your meal with these
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