Fish Soufflé
Fish Soufflé is an moderately easy dinner you can prepare in about 1 hour 12 minutes. Made with . butter, . flour, c. milk, . paprika and . salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
👨🍳 Instructions
Melt butter, add flour and, when smooth, stir in milk.
Cook until thickened.
Add seasoning and crumbs.
Cool.
Add flaked fish to sauce and mix well.
Stir in egg yolks and stiffly beaten whites.
Put in greased baking dish and bake in moderately hot oven until firm.
🍷 Perfect Pairings
Complete your meal with these
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